This event is in the "All Ages" group Master Food Preservers: Principles of Food Preservation 10:00am–11:00am All Ages Mission Branch Library Open Registration Required This event is in the "All Ages" group Feb 19 2026 Thu Master Food Preservers: Principles of Food Preservation 10:00am–11:00am Mission Branch Library Open Library Branch: Mission Branch Library Room: Mission Branch Community Room Age Group: All Ages Program Type: Health & Wellness, Life Skills Registration Required Event Details: Join us to learn about the the Principles and Methods of Food Preservation including Dehydration, Canning, Pickling, and Fermentation brought to you by the UC Master Food Preservers of San Diego.
